1 pan le us me
2 cup chini
1 cup pani
2 ilaichi
Ye sab daal kr low flame pr pakaye aur jab syrup thik hone lage to Few drops lemon juice add kr de.
1 bowl me 2 cup Maida le
1 Tspn soda
1 Tspn salt
3 Tblspn Ghee
Ye sab add kr k achhi trah mix kare hatho se then
1 & half Tspn ilaichi powder
Half cup curd/ Dahi add kr de
Aur As Required water Goondh le.
15 min restk liye rakh de.
Phir use Roll kare aur cut kare chote pieces me
Then pere bana le aur low flame pr fry kare.
Jab ak side brown ho jaye to side chang kare bar bar chamch na chalaye.
Aur ak sath bhot zyada add na kare pan me frying k liye thore thore kare.
Fry krne k foran bad sugar syrup me 10 min k liye daal de.
5 min for each side.
Then Almond pista se garnish kare.
Ready ha
https://youtu.be/JxR7vQrVunI
2 cup chini
1 cup pani
2 ilaichi
Ye sab daal kr low flame pr pakaye aur jab syrup thik hone lage to Few drops lemon juice add kr de.
1 bowl me 2 cup Maida le
1 Tspn soda
1 Tspn salt
3 Tblspn Ghee
Ye sab add kr k achhi trah mix kare hatho se then
1 & half Tspn ilaichi powder
Half cup curd/ Dahi add kr de
Aur As Required water Goondh le.
15 min restk liye rakh de.
Phir use Roll kare aur cut kare chote pieces me
Then pere bana le aur low flame pr fry kare.
Jab ak side brown ho jaye to side chang kare bar bar chamch na chalaye.
Aur ak sath bhot zyada add na kare pan me frying k liye thore thore kare.
Fry krne k foran bad sugar syrup me 10 min k liye daal de.
5 min for each side.
Then Almond pista se garnish kare.
Ready ha
https://youtu.be/JxR7vQrVunI

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